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Ebook English for tourism and Restaurants (Book 2) - Part 1

Part 1 of ebook "English for tourism and Restaurants (Book 2)" presents the following content: taking orders; explaining the menu; serving meals; beverage service; beverage service - at the bar; beverage service - recommending wines; beverage service - serving wines; during the meal; settling the bill; checking out; foreign exchange; making travel arrangements; arranging local tours for hotel guests;...